Seggiano thin, crispy olive flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. Our artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. Perfect for antipasto snacking and an essential for any cheese board.
WHEAT flour (origin EU), Taggiasche olives 10%, Italian extra virgin olive oil, natural yeast, sea salt.
May contain traces of sesame, hazelnut, almond or walnut. The flour used in this flatbread is from a mill which also handles soya.
Always store this product away from light and heat. Once opened, seal the packet to make it airtight and consume within two weeks.
Average Nutritional Values – per 100g
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Standard Delivery: We aim to deliver all items between 3-5 working days. Free UK delivery when you spend over £85. Standard UK delivery £4.95.
Next Working Day Delivery: Place your order by 2pm, Monday to Thursday, for Next Working Day Delivery. Find out more here.
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Returns: You can return unwanted items within 28 days or purchase. You can either return to us free via our Returns Portal using this link, or free in-store at Elys Wimbledon.* Find out more here.
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Free standard delivery & returns
Enjoy free standard delivery on orders over £85, plus free returns.*