These Gordal olives are green, crisp and fleshy with a touch of heat from the guindilla chillies in the marinade.
INGREDIENTS
Water, olives, chilli (SULPHITES), salt, flavour enhancers: E621 and E635, acid: citric acid, antioxidant: E300. May also contain ALMONDS and FISH.
STORAGE & CARE
Once opened keep refrigerated below 8°C in a non-metallic container, covered in the brine, and consume within 7 days.
Warning: Some pit may remain
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