Chococo 'Heavenly Honeycombe' OAT M!lk Chocolate Easter Egg, 175g (vf)

Say hello to our NEW 'Heavenly Honeycombe' Oat M!lk Chocolate Easter Egg, studded with small pieces of our salted honeycombe made with agave nectar to keep it vegan.

Crafted from our signature 43% Colombia origin oat m!lk chocolate are studded all around the shell with small pieces of salted honeycombe, for a sweet, salty crunch in every bite. We also make the honeycombe here at Chococo. All of our eggs are then hand decorated with natural colours by our wonderful artist, Jacqui. 

Colombia origin chocolate 80% (cane sugar, cocoa butter, gluten-free oat powder, cocoa mass, dried rice powder, sunflower lecithin, vanilla extract), honeycombe 19.5% (sugar, glucose syrup, agave nectar, bicarbonate of soda), Dorset sea salt. Decorative finish: cocoa butter, safflower, lemon.

Cocoa declarations - Colombia origin chocolate contains 43% (min) cocoa solids.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients listed in bold. Handcrafted in our Dorset chocolate kitchen where we also handle milk, soya, gluten, and tree nuts, so may contain traces. Our suppliers of dried fruits, nuts and spices also handle peanuts, celery, mustard, sesame & sulphites.