Delve into the exquisite "Les Gourmands Small" collection (115 g), an extraordinary collaboration between Neuhaus, the inventor of the Belgian praline, and Maison Dandoy, famed for their artisanal biscuits. This collection features four unique pralines, each combining the smooth richness of Neuhaus chocolate with the delightful crunch of Maison Dandoy biscuits. The assortment includes Gourmand Speculoos, Gourmand Salted Caramel, Gourmand Pistachio, and Gourmand Dark Chocolate, each offering a distinct fusion of flavours and textures.
Crafted in the heart of Brussels, these pralines celebrate the heritage and craftsmanship of two iconic Belgian brands. Presented in an elegant tin box, "Les Gourmands Small" is perfect for gifting or for personal indulgence. Experience the best of Belgium's culinary traditions with this innovative and delectable collection.
Milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavour), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), sugar, pistachio nuts, wheat flour, cocoa butter, shea butter, coconut fat, butter (milk), almonds, hazelnuts, cocoa nibs, egg, fat reduced cocoa powder, salt (guérande), cocoa mass, glucose syrup, whole milk powder, butter oil (milk), whipped cream (isigny) (milk), spices, flavours, raising agent: disodium diphosphate,sodium bicarbonates, sodium carbonates;cinnamon, emulsifier: soy lecithin;salted butter (isigny) (milk), milk protein, lactose, wheat starch, malted barley flour, salt, colour: paprika extract.
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