Dark chocolate truffles filled with our best-selling combination using Marc de Champagne from Épernay, France, and 62% dark ganache made with our signature Côte d'Ivoire chocolate.
Ingredients: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Cream (Milk), Milk Chocolate (Sugar,
Cocoa Butter, Milk Powder, Cocoa, Emulsifier: Soya Lecithin), Dark Chocolate (Cocoa, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Icing Sugar
(Sugar, Raising Agent: Tricalcium Phosphate), Glucose Syrup, Butter (Milk), Marc de Champagne 3%, Cocoa Butter, Humectant: Sorbitol, Beetroot Juice
Concentrate, Preservative: Sorbic Acid.
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