SEGGIANO Black Olive Pate 190g

£6.95

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Seggiano Black Olive Pate combines the finest Sicilian Nocellara di Belice and Tonda Iblea olives with premium extra virgin olive oil, avoiding inferior seed or virgin oils. Crafted entirely in Sicily using 100% local ingredients, this pate offers a rich, elegant flavour enhanced by a subtle hint of parsley. Ideal for discerning palates seeking authentic Mediterranean quality and sophistication.

Olives 92% (tonda iblea and nocellara del Belice olives, salt), Sicilian extra virgin olive oil, parsley, Monti Iblei wild oregano, Sicilian sea salt, chilli.

Once opened, keep covered with a fine layer of oil, refrigerate and eat within 7 days.